Liquor

1.

(alcoholic drink, juice produced. in cooking, any liquid, as bright, syrup, brine, etc) ទឹកដែលមានជាតិរលាយ, ស្រា

2.

(វេជ្ជសាស្ត្រ) ស្រា

• liquor license
  - ប័ណ្ណអនុញ្ញាតអោយលក់គ្រឿងស្រវឹង
• mother liquor
  - ទឹកដើម, ទឹកមេ

1.

Any liquid substance, as water, milk, blood, sap, juice, or the like.

2.

Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.

3.

A solution of a medicinal substance in water; -- distinguished from tincture and aqua.

1.

(TRANSITIVE) To supply with liquor.

1.

To grease