Unsaturated

• unsaturated fat
  - ខ្លាញ់ដែលមិនមានអ៊ីដ្រូសែនច្រើន

1.

Capable of absorbing or dissolving to a greater degree; as, an unsaturated solution.

2.

Capable of taking up, or of uniting with, certain other elements or compounds, without the elimination of any side product; thus, aldehyde, ethylene, and ammonia are unsaturated.