Mustard

1.

(FRENCH) (A plant with yellow flowers and with black or white sharp testing seeds in long pods, these seeds, darkest yellow color) មូតាក, mustard greens ស្ពៃខ្មៅ

1.

The name of several cruciferous plants of the genus Brassica (formerly Sinapis), as white mustard (B. alba), black mustard (B. Nigra), wild mustard or charlock (B. Sinapistrum).

2.

A powder or a paste made from the seeds of black or white mustard, used as a condiment and a rubefacient. Taken internally it is stimulant and diuretic, and in large doses is emetic.