Broccoli

1.

(a variety of cauliflower, whose green flower head bearing tender shoots with greenish buds, cooked as a vegetable) ស្ពៃផ្កាម្យ៉ាងពណ៌បៃតង

1.

A plant of the Cabbage species (Brassica oleracea) of many varieties, resembling the cauliflower. The "curd," or flowering head, is the part used for food.